Americans are usually squeamish when tasting local cuisines abroad. They can’t stand having fresh fish with the head still attached; most won’t go near black pudding, and anything remotely resembling viscera is out of the question. So it goes without saying that insects, animal genitalia, cow’s eyes and similar victuals will not cut it for the Yanks. But just in case you’re feeling daring, here’s a list of the most bizarre food consumed around the world. Fried grasshoppers, anyone?